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Nome científico: Ocimum basilicum
Nome popular: Manjericão, Alfavaca, Alfavaca-cheirosa, Alfavaca-de-jardim, Alfavaca-doce, Alfavaca-d’américa, Basilicão, Basílico, Erva-real, Manjericão-branco, Manjericão-de-folha-larga, Manjericão-de-molho, Manjericão-doce, Manjericão-grande
Família: Lamiaceae
Origem: Ásia, Índia
Tipo: Herbáceo
Ambiente: Sol Pleno
Porte: 0,6 m
Época de floração:
Indicação: Hortaliças Cuidados: Regas três vezes na semana nos dias quentes e 1 ou 2 nos dias frios